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Hey there! Today, I wanted to share with you two mouth-watering recipes that are sure to satisfy your cravings for something delicious and filling. Both recipes feature the star ingredient - chicken fajitas - but with a unique twist. Let’s dive right in!

Chicken Fajita Stuffed Sweet Potatoes

First up, we have a recipe for Chicken Fajita Stuffed Sweet Potatoes. This dish combines the flavors of tender chicken fajitas with the natural sweetness of sweet potatoes. It’s the perfect marriage of savory and sweet!

To make this dish, start by preheating your oven to 400°F (200°C). Wash and prick the sweet potatoes with a fork, then place them on a baking sheet. Bake for about 45-50 minutes, or until the potatoes are tender.

While the sweet potatoes are baking, let’s prepare the filling. In a large skillet, heat some olive oil over medium-high heat. Add sliced bell peppers, onions, and chicken strips. Season with salt, pepper, cumin, chili powder, and garlic powder. Cook until the chicken is no longer pink and the vegetables are tender and slightly charred.

Once the sweet potatoes are done, remove them from the oven and let them cool slightly. Cut a slit down the center of each potato and gently push in the sides to create a cavity. Fill the cavity with the chicken fajita mixture, and top with some shredded cheese.

Place the stuffed sweet potatoes back in the oven for an additional 5 minutes, or until the cheese has melted. Remove from the oven and garnish with fresh cilantro. Serve hot and enjoy!

Fajita TRIO

Next up, we have a mouthwatering Fajita TRIO from Chili’s. This dish is a trifecta of flavors, featuring three different types of fajitas - chicken, beef, and shrimp. It’s a fiesta for your taste buds!

Chili’s Fajita TRIO is a sizzling platter of tender grilled meats and vegetables, served with warm tortillas and an array of toppings. The chicken fajitas are marinated in a delicious blend of spices, while the beef fajitas are seasoned to perfection. The shrimp fajitas add a touch of seafood goodness to the mix.

Each fajita comes with a side of sautéed onions and bell peppers, which add a burst of color and flavor to the dish. You can customize your fajitas by adding your favorite toppings such as pico de gallo, guacamole, or sour cream. Wrap the flavorful fillings in a warm tortilla and take a big bite of pure deliciousness!

Whether you’re dining at Chili’s or recreating this dish at home, the Fajita TRIO is a complete meal that will leave you feeling satisfied and happy. So gather your family and friends, fire up the grill, and enjoy this Mexican-inspired feast!

I hope you enjoyed these two amazing chicken fajita recipes. They both offer a unique twist on the classic dish and are packed with flavor. Whether you choose to indulge in the stuffed sweet potatoes or opt for the sizzling Fajita TRIO, your taste buds are in for a treat. So, go ahead and give these recipes a try - your stomach will thank you!

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